In this week’s market bag:
Posted in market bag on Oct 2nd, 2007
- 1 lb mixed beans
- red core chantenay carrots
- French breakfast radishes
- onion (ruby ring or New York early)
- Costata zucchini
- muskmelon (Hale’s best or Old time Tennessee)
- bell pepper
- Serrano hot peppers
- Brandywine heirloom tomatoes
- Amish paste tomato
- red salad bowl lettuce
- mixed baby greens (beet, tatsoi, raab, simpson, oakleaf, kale, romaine, capitan, )
- bright lights swiss chard
- sorrel
- thyme
- citrus thyme
- rosemary
- tarragon
- chives
- basil
- marigold bouquet
Leave a Reply
You must be logged in to post a comment.
